LEON Cut and Carve Chopping Board for Meat

This oak carving/chopping board can be safely stored by inverting the spikes. The specially designed grooves help you collect all the juices that will make your gravy great! The eye-catching shape is modelled after LEON's luggage label. LEON recommends resting your meat for 10 minutes before carving. The packaging features a recipe card for you to cut out and keep.
Detail
- Brand: LEON
- Care instructions: Wash with warm soapy water
- Dishwasher Safe: Hand wash only and dry thoroughly.